East Coastin’

Apr 26 2011

This Thursday I’ll be scarfing down as much Mexican food as I can fit into that semi-elastic food processing unit located just above my belt-line. My pocket watch will automatically change the time ahead 3 hours once I power it on as we taxi along the tarmac of the always pleasurable and highly regarded Newark International Airport. Once the baggage has been collected, the car door has slammed shut and the ignition key has been turned to the on position, BADABING….it’s East Coast Tour TIME!
Laughing, singing, eating, drinking. Good times with good people is what I’m thinking. From New Jersey to New Hampshire and in between. I’ll feel like I’m WINNING just like Charlie Sheen!